Black Kalonji seeds is one of the very useful spices. It is used in various dishes like dal, vegetables, naan, bread, cake and pickle etc. Black Cumin / kalonji it self can be served as complete dish. It has a shape like that of sesame seeds. It is full of nutrition. It consists of protein and carbohydrates in large amounts. Along with these it has calcium, potassium, magnesium and zinc.

  • North Bengal
  • As per requirement
  • Botanical name : Nigella sativa
  • Common names : In English, Nigella sativa and its seed are variously called black-caraway, black-cumin, fennel-flower, nigella, nutmeg-flower, Roman-coriander ,and kalonji (from Hindi)

SPECIFICATION

S. No. TEST PARAMETER UOM METHOD LIMIT OF QUANTITATION REQUIREMENTS RESULTS
Physical and Chemical Parameters
1. Oil Content g/100g FSSAI LAB MANUAL N/A NLT:12.0 22.02

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