A turmeric of cool climate, produced on the slopes of Jaintia Hills of Meghalaya. It has a high curcumin content of over 7-12% as compared to 2-3% in regular turmeric. It is organically grown, using traditional farming practices. The mountain water, fresh air and virgin soil free from chemicals and impurities make this turmeric unique. It is powdered unpolished with the skin, which helps retain all nutrients. We source these from farmers of Jaintia hills and process them at our Kalyani factory. We have all stainless steel grinding and 40 mesh sieving facility.
Meghalaya
Organically Grown
As per requirement
Pesticides Free Certified as per FSSAI guidelines| S. No. | TEST PARAMETER | UOM | METHOD | LIMIT OF QUANTITATION | REQUIREMENTS | RESULTS |
|---|---|---|---|---|---|---|
| Physical and Chemical Parameters | ||||||
| 1. | Curcumin Content | % | IS:10925-1984(R.A. 2007) | N/A | NLT:2.0 | (On Dry basis) Result :- 11.89 |
